Example Menus


Ground spiced beef, spiced chicken or vegan Mexican beans

Served in a rolled flour tortilla with Mexican rice, grated cheddar and mozzarella cheese, sour cream and crispy shredded iceberg lettuce 


The NYC This slick, sassy, NYC Deli Schnitzel is served on a bed of iceberg lettuce, Nan’s Kitchen secret sauce & sweet dill-pickle.  

The Alabama Slama With flavors of the Deep South this crumbed chicken breast is served on a bed of crispy iceberg lettuce with a smoky BBQ sauce, sweet coleslaw & crispy onions.  

The Tex Mex Crusted breasts of chicken served on a bed of crispy iceberg lettuce, topped with fresh salsa, chipotle-lime mayo, crumbled tangy cheese and pink-pickle de la casa.  

The Irie Vibe Succulent, crusted chicken breasts served on a bed of crispy iceberg lettuce, with jerk mayo sauce and a fiery ginger, red pepper & pineapple salsa.  

The Yamas Greek-inspired, golden chicken is served on a bed of crispy iceberg lettuce with houmous, a fresh Greek salad inspired salsa & a crumbling of feta cheese.  

No-Chick-In (Ve) All the above schnitzels are available as a vegan option, substituting the golden fillet for a no-chick-in Vegan fillet, coated with a delicious crunchy crumb.

  • Alabama Slama - Texas flavours

Loaded Fries & Wraps
Home cooked, slowed roasted pulled gammon or chicken served with lettuce and a choice of sauce in a wrap or loaded onto freshly cooked, seasoned fries.  

Vegetarian and vegan option, Tuscan bean salad wrap - a variety of beans in a rich tomato sauce with sun dried tomatoes, chopped mint and parsley.    

More menus ...

Here are some of the menus we've previously served:
Click on the menu link.

Afternoon Tea box

Sweet Treats


Deli Bagels